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Telegraph Hill has created a delicious Balsamic Drizzle. Made from naturally fermented Hawke’s Bay balsamic vinegar. This drizzle has been slowly reduced with brown sugar giving an irresistible caramelized flavor.
Drizzle over salads, beef, fish, seafood, fresh vegetables and fruit. Delicious with strawberries or as a dipping sauce. Adds great flavor to pasta, risotto and lentil dishes.
Be Creative!!
Ingredients
Balsamic Vinegar
Brown Sugar
Nutrition
| Average Composition | Per 100ml serving | Per 16ml serving |
| Energy | 591kJ
| 88.7kJ
|
| Protein | .15g
| .02g
|
| Fat | 0g
| 0g
|
| - Saturated Fat | 0g
| 0g
|
| Carbohydrate | 37.4g
| 5.6g
|
| - Sugars | 36.5g
| 5.4g
|
| Sodium | 7.5mg
| 1.1mg
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